Bigger Ain’t Always Better

If you were to win either (a) a 2-carat diamond, or (b) a 50-pound slab of granite, which would you choose? The answer is obviously (a), although granite is quite nice once polished and installed in your kitchen. Also, that 50-pound slab could (theoretically) contain a 2.5-carat diamond, in which case you REALLY chose wrong…but I’m getting behind myself! The point is, whether in travel, photography, gifts, meals, and many other things in life, bigger ain’t always better. Once we slow down and look at the macro world instead of always going for the biggest, the world becomes so much more interesting. I chose to look at the small picture the past few months, while attending events, photographing, traveling a bit, and even spending time in my backyard.   For example, folks in the Northeast flock to places such as Niagara Falls, Watkins Glen, and Kent Falls  and other huge waterfalls to be in awe. Here’s my photo of the oh-so-lovely Rainbow Falls at Watkins Glen in New York’s Finger Lakes. Beautiful, no?

IMG_2049logo But are the small, none-more-than-five-feet-tall brook waterfalls of Dover, New York, any less beautiful? I get them all to myself, and the beauty of this almost temperate rainforest shocks those who see my state as one giant city.   IMG_9046pslogo   What about weddings? I had a wonderful time at all of the weddings the past few months, getting to see friends, celebrate, and reunion-ize to my heart’s content.

Yet I also was able to celebrate and photograph the wedding of two dear friends of mine—friends I actually helped set up!—in a small but equally wonderful ceremony. They shared their special day with just a handful of immediate family members, and it was a wonderful, intimate moment that they were able to share without all the cost, craziness, and show associated with so many weddings.

Or take something as simple as country drives. I can pay money and stroll through botanic lands and farmland, and see so many plants I never knew existed.

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On the other hand, I was able to walk into my own backyard and find a wonderful assortment of critters. This ¼”-long tree frog made my day!

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And most recently, I spent time at the beach in Fire Island with a friend of mine. We had entire stretches of beach to ourselves and had a great time exploring dunes, finding a disappointing shipwreck, and making fun of women who think platform sandals on sand are a wise choice.

Wait, look closer...

Wait, look closer…

But then out of the blue (literally?), I saw something wriggling on the beach. We walked closer, and I quickly realized I was staring at a small shark! At just about 3’ long, it sat wriggling there for at least 5 minutes, trying to…accomplish something? The reason remains unseen.

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It pretty much made my day. What I’m trying to say is this: Don’t always assume that the bigger the production, the more awesome it is. Sure, it can be. But there is so much beauty in the details. Go walk into your backyard, or grab a macro lens, and hopefully you’ll agree. And also, don’t buy blood diamonds. The end!

Come Hear Me Speak on a Travel Writing Panel in New York City

If you’re in New York City on Tuesday, June 17th, then come on down and hear me speak on a travel writing panel! My friend Debbie will be doing readings from her book on traveling in Tibet, and other folks will be doing photo talks and readings. To end out the night, several of us will share interesting stories, compare points of view, and engage in Q&A with the audience–who, at that point, will likely be full from the passed appetizers and obligatory cocktails. I’ll also have some prints on display, so please consider spending your Tuesday evening with us. I may even wear a dress. For more information, view the official Facebook invite here. Hope to see you there!

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A Road Trip or a Baby? I’ll Take a Road Trip for 2, Bob.

Life is a balancing act. Are you a road trip or baby kinda balancing act?

Life is a balancing act. Are you a road trip or baby kinda balancing act?

I thought the past few years were busy, but apparently 2014 is Year of the Second Baby. Oh, and I also have 6 or 7 weddings to attend this summer alone. In fact, my dumbphone, Facebook, and Pintwittergram are filled with so many dirty diaper stories, horrific bridesmaid dresses, and baby mugs that it’s not even worth logging on anymore. Oh, stop taking offense. You feel the exact same way–or did before you got all preggers on us.

I thought to myself, you know what would look really great juxtaposed with your baby’s adorable double chin? Some rocky landscapes and arches. So I took off to California for a roadtrip to Arizona and Utah.*

*Presence of baby photos not actual reason for trip.

Off I flew to the America Southwest(ish) to visit my outdoor adventure-photography-food friend, Vic. As we started off with the eating part—we were attending the country’s largest food fair for 3 days while in L.A.—I started to realize that the thoughts, worries, and daily choices I was being forced to make while traveling were not all that different from my baby-readying, kid-rearin’, and/or wedding-planning friends. We all have choices to make.

The choices were pretty simple at first.

Them: What color do we paint the baby’s room: vomituitous pink or stale pale blue?

Me: What chocolate-covered berry flavor do choose: raspberry, acai, or blueberry?

 

Or a few days later:

Them: How do I hide the growing baby bump w/ a shirt?

Me: Which shirt do I wear at Food Show: Day 3 in order to hide my personal obesity epidemic?

 

And later still:

Them: The baby’s one year old. I should start getting my body back in shape.

Me: Nope.

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But pretty soon, we all face unforeseen challenges.

Them: After a few months of marriage, we realized that not every situation will be black and white; after all, marriages and parenting are often about compromise.

Me: After a few frames, I realized that black and white photography works really well in the desert

Them: He started to snore, and it ruined our sleep. What do I try: Breathe-Right nasal strips, sleeping in separate rooms, or gently waking him up?

Me: My camping buddy started snoring, so I immediately smacked him. When that didn’t do the job, I placed my pillow over his mouth and held it firmly in place for a few minutes.

 

Them: That bridesmaid looks so awkward in that photo! My groomsmen and I all look normal…what happened on that side?

Me: Every photo I’m in looks awkward. 

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Them: Let’s make sure we get child #1 on a strict bedtime schedule. 8 p.m.?

Me: Let’s make sure I have no schedule so I can go out and photograph night timelapses at 8 p.m., 2 a.m., or 6 a.m.

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Them: Let’s get another photo with the baby! 

Me: Why am I holding a baby pug?

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Conversations can get pretty ugly.

Them: Every time you say “jump,” am I supposed to say “how high”?! I’m not your servant, SWEETIE.

Me: How high do you want me to jump?

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[Awesome photo by Victor Vic Photo]

But in the end, it often works out. Well, 50% of the time it ends in divorce and custody battles, but for the other 50%, it often works out! You see, we’re really not all that different, you and I.

 

Photographing a Fighting Championship–Food Edition

Every once in a while, an event comes along that I just absolutely love photographing. Well, that’s a lie. I love photographing most an yevent, especially if free food is involved and there are no celebrity fist fights. Okay, I’ve never actually seen one of those, but I sure would have loved if Rachael Ray had thrown a punch at her husband back at that event in 2006. It would have spiced things up a bit. The event I’m speaking of is all about food. And for me, it’s free. Heck, it’s even better than free when you’re paid to do it! Culinary Fight Night pits two chefs against each other in a live, 3-course, head-to-head battle staged in a regulation-size boxing ring. Each chef has a sous-chef at his side to help cook an appetizer, entrée, and dessert using three secret ingredients. These bonus ingredients range from Lap Xoung (Chinese sausage) to Lucky Charms to cuttlefish ink. It’s never not exciting! You might say that Culinary Fight Night seems to be copying Chopped, but in fact founder Walt Henderson started CFN in Atlanta many years ago—before Chopped and similar shows existed. Also, this live “show” has the added stress of cooking for a live audience. Downstairs in the kitchen of the restaurant where the event is held, a team of 6-10 more chefs (along with the competing chefs before and in between dishes) are busy preparing mini versions of each dish to serve to an audience of more than 80. As you can imagine, it gets pretty hectic both in the kitchen and on the floor. But what matters most is not what the paying audience members think: It’s what the panel of five judges feel that ultimately determines the winner. Of course, since I get backstage passes to eat all of the food, am I not the winner as well? No, because the real winner gets $1,500 for themselves and $1,500 for a charity of their choice. Winners advance after each round and eventually compete in the March 2014 finals, where one will win $10,000. Not bad, not bad at all. It’s a lot of work and running around for me, but it is also the most fun I’ve had photographing an event since my work on the Food Network sets. Don’t get too hungry, aight? And if you’re in New York City in the next couple of months, maybe I’ll see you stuffing your face at the next CFN round! I’ll photograph you doing it, of course.